Jamie's Kitchen

Oliver, Jamie

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Jamie's Kitchen/Oliver, Jamie/Hardb/071814564X/S039-G


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Publisher: Michael Joseph
ISBN-13: 9780718145644
Binding: Hardback
Year Published: 2002
Accompanying Jamie Oliver's new TV series - where he sets up a restaurant which is also a school for young chefs - Jamie's Kitchen is the ultimate guide for people who love great food and want to cook. It's packed with clear, no-nonsense advice and inspiration, as well as over 100 brand-new recipes from the cookery course and the restaurant.

Jamie's approach is honest and easy - this is not a heavy 'cook like a professional' book, weighed down with facts, figures and techniques. Jamie guides you through different cooking methods - from poaching and boiling, to char-grilling and pot-roasting. He encourages you to have confidence, a sense of independence, a laugh and - importantly - to be the boss in your own kitchen. Check out the hints and tips on how to take recipes in different directions and on how to be inspired when shopping - spotting what's good, what's in season and what's good value.

It's like having Jamie in the kitchen with you, helping out with great advice and shortcuts to fantastic cooking, remembering all the tough stuff, so you don't have to. In no time at all, he'll have you trying loads of new ideas as well as cooking up a storm with old favourites.
ID: 23462
Code: P102018