The Naked Chef

Oliver, Jamie

Our Price
Retail Price AUD$39.95
Your Price
In Stock (1)
Dispatch: 1 day

Naked Chef/Oliver, Jamie/Paper/0140277811/S037-G


Gift Wrapping
Add Gift Wrapping (click checkbox)

If you would like a gift wrapping message, please add it in the Notes section on the checkout page, thank you.
Publisher: Penguin
ISBN-13: 9780140277814
Binding: Paperback
Year Published: 2002
When I first moved to London I rented a tiny flat in Hampstead, with a kitchen the size of a cupboard. After that I moved to a Hammersmith basement flat which wasn't much better, so I knew only too well the restrictions of a small kitchen with only basic cooking equipment.

I had been cooking good food in a restaurant for some time, but found it difficult to re-create many of the recipes at home for lack of time, space, equipment or, sometimes, the availability to the average shopper of good-quality produce at reasonable prices. So, in an effort to re-create some exciting restaurant recipes in a limited kitchen, I found myself stripping down those recipes to something quite basic. I then adapted them, using what I did have in the cupboard, larder, fridge or garden.

Using this principle I have built up a foolproof repertoire of simple, delicious and feisty recipes. At the same time I have tried to avoid culinary jargon and any complicated, time-consuming process that isn't justified by the end result.

ID: 41775
Code: P102373